TY  - BOOK
AU  - PANDA (H)
TI  - Handbook on spices and condiments: cultivation processing and extraction
SN  - 978-81-7833-132-4
U1  - 633.83  23
PY  - 2015///
CY  - New Delhi
PB  - Asian/Pacific Business Press
KW  - Field & Plantation Crops
ER  -