Clinical dietetics and nutrition
Material type: TextLanguage: English Publisher: New Delhi Oxford university press 2002Edition: 4th edDescription: xix,524p. PB 24x18.2cmISBN: 9780195664157Subject(s): Nutrition and dieteticsDDC classification: 613.2 Summary: This book fulfills the need for a balanced report on current understanding of dietetics and nutrition. It sifts through mountains of literature and constructs of concrete structure from scattered information.Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
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Book | St Aloysius College PG Library | Food Science Nutrition & Dietetics | 613.2 ANTC (Browse shelf) | Available | PG023738 |
Total holds: 0
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This book fulfills the need for a balanced report on current understanding of dietetics and nutrition. It sifts through mountains of literature and constructs of concrete structure from scattered information.
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