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Principles of fermentation technology / By Peter F Stanbury, Allan Whitaker and Stephen J Hall.
Material type:
TextLanguage: English Publication details: New Delhi : Butterworth Heinemann , 2005.Edition: 2nd edDescription: xviii,357p. ; 24 cmISBN: - 9788181478085
- 663.13 2 STAP
| Item type | Current library | Collection | Call number | Status | Barcode | |
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St Aloysius Institute of Management & Information Technology | MCA | 663.13 STAP (Browse shelf(Opens below)) | Available | MCA06691 | |
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St Aloysius Institute of Management & Information Technology | MCA | 663.13 STAP (Browse shelf(Opens below)) | Available | MCA06692 | |
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St Aloysius Institute of Management & Information Technology | MCA | 663.13 STAP (Browse shelf(Opens below)) | Available | MCA06693 | |
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St Aloysius Institute of Management & Information Technology | MCA | 663.13 STAP (Browse shelf(Opens below)) | Reference Book | MCA06694 |
Total holds: 0
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| 660.65 NICD Introduction to genetic engineering. | 660.65 RASS Genetic engineering. | 662.88 MUKH Understanding clean energy and fuels from biomass. | 663.13 STAP Principles of fermentation technology / | 663.13 STAP Principles of fermentation technology / | 663.13 STAP Principles of fermentation technology / | 663.13 STAP Principles of fermentation technology / |
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