High performance thin layer chromatography in food analysis.

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Material type: Text

TextLanguage: English Publication details: New Delhi CBS Publishers & Distributors 2010Description: xvi,384 PBISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Book	St Aloysius PG Library	Food Science and Technology	664.07 JAIP (Browse shelf(Opens below))	Available	PG011346

Total holds: 0

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Previous	664.07 EDES Managing food and nutrition services: for the culinary hospitality and nutrition professions.	664.07 IQBA Advanced food chemistry	664.07 JACM Chemical analysis of foods and food products Ed 3	664.07 JAIP High performance thin layer chromatography in food analysis.	664.07 JHAS Safety and working procedures in food analysis laboratory.	664.07 KAZA Nutrition and obesity: assessment management and prevention.	664.07 KHEN Food analysis.	Next

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