Encyclopedia of common natural ingredients.

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Material type: Text

TextLanguage: English Publication details: New York John Wiley & Sons 1996Description: xxxv,649 PBISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Book	St Aloysius PG Library	Bio Technology	641.3103 LEUA (Browse shelf(Opens below))	Available	PG009313

Total holds: 0

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Previous	641.3 CHOV Oilseed and vegetable brassicas: Indian perspective.	641.3 SINN Green vegetation fractionation technology.	641.302 BAGD Biotechnology in functional foods and nutraceuticals.	641.3103 LEUA Encyclopedia of common natural ingredients.	641.375 SIMJ Egg nutrition and biotechnology.	641.375 SIMJ Egg nutrition and biotechnology.	641.375 SIMJ Egg nutrition and biotechnology.	Next

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