Food processing operations analysis.

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Material type: Text

TextLanguage: English Publication details: New Delhi Asian Books Pvt Ltd 2005Description: xvii,406 HBISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Book	St Aloysius PG Library	Analytical Chemistry	664.001 DASH (Browse shelf(Opens below))	Available	PG000609

Total holds: 0

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Previous	660.7 BAKP Process analytical technology: spectroscopic tools and implementation strategies for the chemical and pharmaceutical industries.	664 CHAF Food chemistry	664 SRIB Food science.	664.001 DASH Food processing operations analysis.	664.054 FENO Food chemistry.	664.07 DEMP Principles of food chemistry	664.07 JACM Chemical analysis of foods and food products Ed 3	Next

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