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Food safety Practical and case study approach

By: Contributor(s): Material type: TextTextLanguage: English Publication details: New York Springer 2007Description: xix,311ISBN:
  • 0387335099
Subject(s): DDC classification:
  • 664 MCEF
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Holdings
Item type Current library Collection Call number Status Barcode
Book Book St Aloysius Library Food Safety 664 MCEF (Browse shelf(Opens below)) Restricted Book 068094
Total holds: 0

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