Image from Google Jackets

Principles of marketing

By: Material type: TextTextLanguage: English Publication details: New Delhi. Prentice-Hall of India Private Limited 1999Edition: 8Description: xvii,610,I18ISBN:
  • 8120314095
Subject(s): DDC classification:
  • 658/85 UGC
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Call number Status Barcode
Book Book St Aloysius Library UGC Book Bank Management 658/89 KOTP (Browse shelf(Opens below)) Available 055299
Book Book St Aloysius Library UGC Book Bank Management 658/90 KOTP (Browse shelf(Opens below)) Available 055300
Book Book St Aloysius Library UGC Book Bank Management 658/91 KOTP (Browse shelf(Opens below)) Available 055301
Book Book St Aloysius Library UGC Book Bank Management 658/92 KOTP (Browse shelf(Opens below)) Available 055302
Book Book St Aloysius Library UGC Book Bank Management 658/93 KOTP (Browse shelf(Opens below)) Available 055303
Book Book St Aloysius Library UGC Book Bank Management 658/94 KOTP (Browse shelf(Opens below)) Available 055304
Book Book St Aloysius Library UGC Book Bank Management 658/95 KOTP (Browse shelf(Opens below)) Available 055305
Book Book St Aloysius Library UGC Book Bank Management 658/85 KOTM (Browse shelf(Opens below)) Available 055238
Book Book St Aloysius Library UGC Book Bank Management 658/84 KOTP (Browse shelf(Opens below)) Available 055239
Book Book St Aloysius Library UGC Book Bank Management 658/86 KOTP (Browse shelf(Opens below)) Available 055237
Donated Books Donated Books St Aloysius Library UGC Book Bank Management 658/59 KOTP (Browse shelf(Opens below)) Available D01791
Donated Books Donated Books St Aloysius Library UGC Book Bank Management 658/60 KOTP (Browse shelf(Opens below)) Available D01792
Donated Books Donated Books St Aloysius Library UGC Book Bank Management 658/61 KOTP (Browse shelf(Opens below)) Available D01793
Total holds: 0

There are no comments on this title.

to post a comment.