Nutritive value of Indian foods (Record no. 234187)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01374nam a22002297a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250514144732.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250419b |||||||| |||| 00| 0 eng d |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | AL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition number | 23 |
| Classification number | 641.1 |
| Item number | GOPN |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | C Gopalan |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 209982 |
| 245 ## - TITLE STATEMENT | |
| Title | Nutritive value of Indian foods |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Hyderabad |
| Name of publisher, distributor, etc. | ICMR-National Institute of Nutrition |
| Date of publication, distribution, etc. | 2023 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 161 p. |
| Other physical details | PB |
| Dimensions | 24x18 cm. |
| 365 ## - TRADE PRICE | |
| Price type code | IN-623 |
| Price amount | ₹499.00 |
| Currency code | ₹ |
| Unit of pricing | ₹499.00 |
| Price effective from | 19-03-2025 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | This book provides detailed information on the Nutrient composition of a wide range of common indian foods available in different parts of India. It also includes a write-up on the basic aspects of human nutrition. The nutrient composition covers 600 foods, both familiar and less familiar. Only those foods with confirmed scientific names have been included. Besides English, names of the food in several indian languages are also given for easy identification by the user. The data on nutrient composition of foods given in this book are entirely based on Indian work, mostly carried out at the National Institute of Nutrition, Hyderabad, and other research institutes and University laboratories.. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Diet India |
| 9 (RLIN) | 208548 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food Composition Tables |
| 9 (RLIN) | 208549 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Ramashastri B V |
| 9 (RLIN) | 209980 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Balasubramanian S C |
| 9 (RLIN) | 209981 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Food Processing & Technology | St Aloysius Library | St Aloysius Library | 03/26/2025 | amazon.in | 499.00 | 641.1 GOPN | 077636 | 04/19/2025 | 499.00 | Book |
