Olive oil and health (Record no. 226654)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01243nam a22002177a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230324153738.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 230210b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781845930684 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | AL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition number | 23 |
| Classification number | 641.3463 |
| Item number | QUIO |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Jose L Quiles |
| 9 (RLIN) | 71843 |
| 245 ## - TITLE STATEMENT | |
| Title | Olive oil and health |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | London |
| Name of publisher, distributor, etc. | CAB International |
| Date of publication, distribution, etc. | 2006 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xix,381p. |
| Other physical details | HB |
| Dimensions | 25x17.6cm. |
| 365 ## - TRADE PRICE | |
| Source of price type code | General |
| Price type code | BANG/2022/CRB/152 |
| Price amount | ₹8270.00 |
| Currency code | ₹ |
| Unit of pricing | ₹11814.57 |
| Price note | 30% |
| Price effective from | 27-01-2023 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Nutritional aspects of dietary fats, in general, and of olive oil in particular, are of great interest in many nutrition-related pathologies in which they are implicated. Olive oil plays an important role in the reduction of blood cholesterol levels, hence reduces the risk of heart disease and stroke. It is a good source of antioxidants in the form of polyphenols and vitamin E and there is also emerging evidence that olive oil has a role in reducing the incidence of certain types of cancer. This book discusses and summarizes current research and knowledge on olive oil. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | Home and Family Management |
| Topical term or geographic name entry element | Food and Drink |
| 9 (RLIN) | 71844 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Ramirez-Tortosa,Carmen M; Yaqoob,Praveen |
| 9 (RLIN) | 71845 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Food Science and Technology | St Aloysius PG Library | St Aloysius PG Library | 01/31/2023 | Intact Book House | 8270.00 | 1 | 641.3463 QUIO | PG024215 | 04/05/2023 | 03/25/2023 | 11814.57 | 02/10/2023 | Book |
