Indian Spices and Condiments as Natural Healers (Record no. 222175)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01450nam a22002297a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220405110927.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220405b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 8172248318 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | AL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition number | 23 |
| Classification number | 615.32 |
| Item number | BAKI |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | H K Bakhru |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 27555 |
| 245 ## - TITLE STATEMENT | |
| Title | Indian Spices and Condiments as Natural Healers |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Mumbai |
| Name of publisher, distributor, etc. | Jaico Publishing House |
| Date of publication, distribution, etc. | 2001 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xx,165 p. |
| Other physical details | PB |
| Dimensions | 22x14 cm. |
| 365 ## - TRADE PRICE | |
| Price amount | ₹85.00 |
| Currency code | ₹ |
| Unit of pricing | ₹85.00 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Spices and condiments are important forms of natural foods. However, besides having culinary uses, they are also utilized for natural healing purposes. Perfumes, essential oils, edible restoratives and other components of spices provide significant benefits to human beings. In Indian Spices and Condiments as Natural Healers, Dr. Bakhru describes the medicinal virtues of a variety of spices and condiments. The author's easy-to-understand and detailed descriptions expose readers to the distinctive qualities of specific spices, and their ability to treat common ailments like headaches, colds, migraines and coughs. The information in this book can assist readers in solving common health problems. In addition, readers will learn how to use spices and condiments as essential ingredients of a well-balanced natural diet. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Indian Spices |
| 9 (RLIN) | 27556 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Medical Plants |
| 9 (RLIN) | 27557 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | BAKHRU (H K) |
| 9 (RLIN) | 27558 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | George Fernandes Collections |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Food Science and Technology | St Aloysius Library | St Aloysius Library | 03/24/2013 | 615.32 BAKI | GF03613 | 04/05/2022 | 04/05/2022 | George Fernandes Collections |
