Fundamentals of Biochemistry (Record no. 221118)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 03062nam a22002177a 4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250610145927.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220110b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9789352838301 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | AL |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | Eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition number | 23 |
| Classification number | 574.192 |
| Item number | JAIF |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Jain J L and others |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 214048 |
| 245 ## - TITLE STATEMENT | |
| Title | Fundamentals of Biochemistry |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New Delhi |
| Name of publisher, distributor, etc. | S Chand And Company Limited |
| Date of publication, distribution, etc. | 2021 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xxxii,1615 p. |
| Other physical details | PB |
| Dimensions | 23.5x16 cm. |
| 365 ## - TRADE PRICE | |
| Price type code | 4990 |
| Price amount | ₹559.20 |
| Currency code | ₹ |
| Unit of pricing | ₹699.00 |
| Price note | 20% |
| Price effective from | 06-01-2022 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | This book has been primarily designed to familiarize the students with the basic concepts of biochemistry such as biomolecules, bioenergetics, metabolism, hormone biochemistry, nutrition biochemistry as well as analytical biochemistry. The book is flourished with numerous illustrations and molecular structures which would not only help the students in assimilating extensive information on a spectrum of concepts in biochemistry, but also help them in retaining the concepts in an effective manner. |
| Expansion of summary note | Key Features<br/>• Over 850 figures to facilitate effective understanding of the concepts<br/>• More than 600 questions to test understanding of the concepts<br/>• Life history contributions of over 100 biochemists<br/>• Exhaustive glossary with about 1700 words along-with etymology of most of the<br/>technical terms<br/>Contents<br/>Part-I: Prefatory:<br/>1. Introduction<br/>2. Water: The Solvent of Life<br/>3. pH and Buffers<br/>4. The Atom and Chemical Bonds<br/>Part-II: Biomolecules:<br/>5. Carbohydrates I - General Structure of<br/>Monosaccharides<br/>6. Carbohydrates II - Properties of<br/>Monosaccharides<br/>7. Carbohydrates III - Oligosaccharides<br/>8. Carbohydrates IV - Polysaccharides<br/>9. Proteins I - General Structure<br/>10. Proteins II - Classification<br/>11. Proteins III -General Properties<br/>12. Lipids I - General Structure<br/>13. Lipids II - Classification<br/>14. Lipids III - Properties of Fats and Oils<br/>15. Nucleic Acids<br/>16. Enzymes I - Nomenclature and<br/>Classification<br/>17. Enzymes II - Characteristic and three<br/>Dimensional Structure<br/>18. Enzymes III - Mechanism of Enzyme<br/>Action,<br/>Part-III: Bioenergetics and Metabolism:<br/>19. Metabolic Concepts<br/>20. Bioenergetics<br/>21. Glycolysis<br/>22. Pyruvate Oxidation and Citric Acid Cycle<br/>23. Electron Transport and Oxidative<br/>Phosphorylation<br/>24. Oxidation of Fatty Acids<br/>25. Biosynthesis of Lipids<br/>26. Oxidation of Amino Acids<br/>27. Biosynthesis of Amino Acids<br/>28. Biosynthesis of Nucleotides<br/>29. Degradation of Nucleotides<br/>30. Biosynthesis of Proteins<br/>31. Protein Targeting and Degradation<br/>32. Genetic Code<br/>33. Mineral Metabolism<br/>Part-IV: Hormone Biochemistry:<br/>34. Animal Hormones<br/>35. Plant Hormones<br/>Part-V: Nutrition Biochemistry:<br/>36. Principles of Nutrition<br/>37. Elements of Nutrition<br/>38. Fat-Soluble Vitamins,<br/>39. Water-Soluble Vitamins<br/>Part-VI: Analytical Biochemistry:<br/>40. Biochemical Techniques<br/>• Appendices<br/>• Glossary<br/>• Author/Scientist Index<br/>• Subject Index |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Biochemistry |
| 9 (RLIN) | 12709 |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | JAIN (J L) |
| Numeration | JAIN (Sunjay) |
| Titles and other words associated with a name | JAIN (Nitin) |
| 9 (RLIN) | 12710 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Reference |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Reference Book | Bio Chemistry | St Aloysius Library | St Aloysius Library | Reference Section | 01/10/2022 | Biblios Book Point | 559.20 | 574.192 JAIF | 075303 | 01/10/2022 | 699.00 | 01/10/2022 | Reference |
