Food safety of proteins: in agricultural biotechnology (Record no. 165579)

MARC details
000 -LEADER
fixed length control field 00595nam a2200217Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230509110831.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210423s2008 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0-8493-3967-7
040 ## - CATALOGING SOURCE
Transcribing agency AL
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.1 HAMF
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name HAMMOND (Bruce G),Ed
9 (RLIN) 100529
245 ## - TITLE STATEMENT
Title Food safety of proteins: in agricultural biotechnology
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. CRC Press
Date of publication, distribution, etc. 2008
300 ## - PHYSICAL DESCRIPTION
Extent 1,299
Other physical details HB
365 ## - TRADE PRICE
Price amount 4495
Currency code INR
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food & Drink
9 (RLIN) 100530
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a agricultural ; biotechnology ; Food ; proteins: ; safety
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Food Science and Technology St Aloysius PG Library St Aloysius PG Library 03/04/2014 Intact Bookhouse 4495.00   641.1 HAMF PG012077 08/24/2022 04/26/2021 Book