Instrumental methods of chemical analysis: analytical chemistry (Record no. 117634)

MARC details
000 -LEADER
fixed length control field 00605nam a2200229Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220910100757.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210210b2007 xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788183188029
040 ## - CATALOGING SOURCE
Transcribing agency AL
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 543.08 CHAI
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name CHATWAL (Gurdeep R)
9 (RLIN) 57056
245 ## - TITLE STATEMENT
Title Instrumental methods of chemical analysis: analytical chemistry
250 ## - EDITION STATEMENT
Edition statement 5 Rev
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Mumbai
Name of publisher, distributor, etc. Himalaya Publishing House
Date of publication, distribution, etc. 2007
300 ## - PHYSICAL DESCRIPTION
Extent xiv,804
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element Analytical Chemistry
9 (RLIN) 57057
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name ANAND (Sham K)
9 (RLIN) 57058
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 062521
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Date last checked out Price effective from Koha item type
          St Aloysius Library St Aloysius Library   02/17/2021 West Coast Paper & Stationers Mangalore-1 325.00 2 543.08 CHAI 062521 05/22/2024 08/22/2022 02/17/2021 Book