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Supper of the lamb /

Capon, Robert Farrar.

Supper of the lamb / By Robert Farrar Capon. - 1st ed. - New York : Konecky and konecky , 1967. - 271p. ; PB 22.8 cm

ISBN: 1568521065

Subjects--Topical Terms:
General Management

Subjects--Geographic Terms:
The first session
Living water
The suspended solution

Dewey Class. No.: 374.22 / CAPR

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