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Handbook of membrane separations: chemical pharmaceutical food and biotechnological applications Ed2

PABBY (Anil K);RIZVI (Syed SH);SASTRE (Ana Maria)

Handbook of membrane separations: chemical pharmaceutical food and biotechnological applications Ed2 - 2 - New York CRC Press 2019 - xvii,860 HB

ISBN: 978-0-367-26818-3

Subjects--Topical Terms:
Chemical Engineering

Dewey Class. No.: 660.2842 / PABH

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