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Food analysis: theory and practice Ed 4

POMERANZ (Yeshajahu);MELOAN (Clifton E)

Food analysis: theory and practice Ed 4 - 4 - New Delhi Med Tech 2018 - x,709 PB

ISBN: 978-93-86800-66-4

Subjects--Topical Terms:
Food Technology

Dewey Class. No.: 664.07 / POMF

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