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ISBD view for Food biotechnology.

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Food biotechnology.

KNORR (Dietrich),Ed.

Food biotechnology. - New York Oxford University Press 2005 - xiii,613 HB

ISBN: 824775783

Dewey Class. No.: 664.024 KNOD

Food biotechnology.

APA

KNORR (Dietrich) E., . (2005). Food biotechnology. New York: Oxford University Press.

Chicago

KNORR (Dietrich) Ed, . 2005. Food biotechnology. New York: Oxford University Press.

Harvard

KNORR (Dietrich) E., . (2005). Food biotechnology. New York: Oxford University Press.

MLA

KNORR (Dietrich) Ed, . Food biotechnology. New York: Oxford University Press. 2005.

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