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Fermentation microbiology and biotechnology.

By: Contributor(s): Material type: TextTextLanguage: English Publication details: London Taylor & Francis 2002Description: xv, 308ISBN:
  • 0 7484 0734 0
Subject(s): DDC classification:
  • 576.163 ELMF
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Holdings
Item type Current library Collection Call number Status Barcode
Special Grants Special Grants St Aloysius Library Biology 576.163 ELMF (Browse shelf(Opens below)) Available SG03953
Special Grants Special Grants St Aloysius Library Biology 576.163 ELMF (Browse shelf(Opens below)) Available SG04387
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